Chefs and hospitality professionals will gather for The Staff Canteen Live Lunch, where Australian Beef & Lamb proudly sponsors the menu. The event will feature live cooking demonstrations, chef interviews, and discussions celebrating culinary excellence and innovation. Guests will enjoy a specially curated lunch highlighting premium Aussie beef and lamb, showcasing their flavour, versatility, and quality. The event provides a unique opportunity for chefs, suppliers, and industry peers to connect, share insights, and celebrate the best of professional cookery.
